Kendrapara mourns the quiet architect of Rasabali GI tag success
Kendrapara bids farewell to a significant guardian of its culinary heritage today. Soura Chandra Sahu, a central figure in the district's cultural narrative, has passed away. He served as the President of the Kendrapara Rasabali Sweets Association. Additionally, he was well-known as the owner of the Amaniya shop located within the Sri Baladevjew Temple premises. His death marks a profound loss for both the local community and the cultural identity of the region.
Sahu is best remembered for his pivotal leadership in securing the Geographical Indication (GI) tag for Kendrapara Rasabali. This recognition brought national attention to the district's famous sweet delicacy. His efforts during the application process ensured that the region received its rightful acclaim.
Despite the high profile of this achievement, Sahu remained a man of great humility. While many others sought the spotlight and credit after the GI status was granted, he chose to stay detached from the fame. He focused purely on his service to the temple and the promotion of the sweet itself. Friends and associates describe him as a good-hearted individual who never chased personal glory.
Devotees and locals are now offering prayers for his soul. They hope he finds peace at the feet of Lord Baladevjew. His legacy will endure through the global recognition he helped secure for Kendrapara’s beloved Rasabali.
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