Ditch sugar! Here’s why you must add jaggery to your diet this season

Prameyanews English

Published By : Prameya News Bureau | March 19, 2024 IST

Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.

Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap. It is often considered a healthier alternative to refined sugar due to its unrefined nature and various health benefits. Here are some reasons why you should consider adding jaggery to your diet, especially during this season:

 

Rich in Nutrients: Jaggery is rich in essential nutrients such as iron, magnesium, potassium, and vitamins. These nutrients help boost immunity, support bone health, and aid in overall well-being.

 

Natural Sweetener: Jaggery is a natural sweetener that is less processed compared to refined sugar. It provides sweetness without the harmful effects associated with processed sugars, making it a healthier option for satisfying your sweet cravings.

 

Digestive Health: Jaggery is known for its digestive properties. It helps stimulate digestive enzymes, which can improve digestion and alleviate digestive issues such as constipation, bloating, and indigestion.

 

Detoxification: Jaggery is believed to have detoxifying properties that help cleanse the liver by flushing out toxins from the body. It also aids in purifying the blood, which can contribute to overall detoxification and improved skin health.

 

Regulates Body Temperature: During the change of seasons, particularly in warmer weather, consuming jaggery can help regulate body temperature. It helps keep the body cool and prevents heat-related ailments such as heatstroke and dehydration.

 

Boosts Energy: Jaggery is a source of quick energy due to its high carbohydrate content. It provides a sustainable energy boost without causing sudden spikes and crashes in blood sugar levels, unlike refined sugar.

 

Rich in Antioxidants: Jaggery contains antioxidants such as polyphenols and flavonoids, which help protect the body against oxidative stress and reduce the risk of chronic diseases such as cancer, heart disease, and diabetes.

 

Improves Respiratory Health: Consuming jaggery with warm water or tea can help relieve respiratory problems such as cough, cold, and asthma. It helps soothe the throat and reduce inflammation in the respiratory tract.

 

Supports Menstrual Health: Jaggery is often recommended for women to alleviate menstrual cramps and regulate menstrual cycles. It helps replenish iron stores in the body, which can reduce symptoms of anemia and fatigue during menstruation.

 

Incorporating jaggery into your diet can be a flavorful and nutritious way to sweeten your meals and reap its health benefits. However, it's essential to consume it in moderation, as it is still a source of calories and carbohydrates.

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Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.
Jaggery, also known as "gur" in Hindi, is a traditional sweetener made from concentrated sugarcane juice or date palm sap.

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