From Dhaba Roots to Global Stardom
Steaming, fragrant, and brushed with melted butter, butter garlic naan has been the soul of Indian meals for generations. Now, with TasteAtlas ranking it as the world’s best bread in 2025—assigning it an impressive score of 4.7—it has captured global recognition and hearts far beyond its homeland. This accolade comes after close to 30,000 global reviews, highlighting just how universally beloved this bread has become.
What Makes Butter Garlic Naan Unbeatable
A good butter garlic naan is soft, pillowy, lightly crisped at the edges, and tantalizingly aromatic with garlic and fresh butter. The dough blends white flour, salt, sugar, and yoghurt, then rises to golden, smoky perfection in a blazing hot tandoor. The finishing touch—a lavish brush of butter or ghee and a sprinkle of minced garlic—transforms it into a comforting masterpiece that pairs with everything from smoky kebabs to creamy curries.
This bread’s appeal lies not just in its simplicity, but in its versatility and warmth. Whether enjoyed as a side or on its own, every bite offers a connection to Indian tradition, heart, and hospitality.
Bhubaneswar’s Top Spots for Butter Garlic Naan
Bhubaneswar, a city known for its vibrant food culture, has several beloved eateries where butter garlic naan is a must-order. For connoisseurs seeking the best in town, these places frequently come highly recommended:
The Gourmet Restaurant (Hotel Swosti Premium, Jayadev Vihar): Renowned for fine dining and North Indian cuisine, highly rated for its breads.
Barbeque Nation (Sachivalaya Marg): Popular for its buffet and barbecue menu, consistently praised for Indian breads.
Super Snax (Mayfair Lagoon, Jayadev Vihar): Vegetarian eatery with North Indian specialties, lively atmosphere.
Nakli Dhaba (Mayfair Lagoon, Jayadev Vihar): Known for authentic North Indian and Punjabi flavors in a rustic setting.
The Living Room (The Presidency, Nayapalli): Upscale fine-dining destination with multi-cuisine options and excellent breads.
Aangan Premium (Near Sainik School, Gajapati Nagar): Classic Indian family restaurant popular for delicious breads.
Swadist Grand Multicuisine (Budheswari Colony, Laxmisagar): Family-style North Indian fare with affordable and tasty butter naan.
Jugaad JN. (Laxmi Sagar): Known for casual dining and North Indian vegetarian breads.
Street Foods By Punjab Grill: Renowned for its authentic tandoor offerings and consistently top-rated bread, this spot is a favorite among locals.
Odiani Hotel & Restaurant: Known for its fluffy, flavorful naan and swift service, Odiani offers a wonderful mix of value and taste for bread lovers.
Numerous other restaurants across the city win praise for their fresh ingredients and attentive preparation, making ordering butter garlic naan a highlight of the Bhubaneswar culinary scene.
India’s Bread Glory Beyond Naan
Butter garlic naan’s triumph isn’t isolated. The TasteAtlas 2025 list celebrates other Indian breads: Amritsari Kulcha (No. 2), Parotta (No. 5), classic Naan (No.7), Paratha (No. 16), and Aloo Naan (No. 26). These breads are regional favorites, each reflecting India’s rich tapestry of flavors, methods, and cultures.
Tradition Meets Modernity
Butter garlic naan’s ascent from humble roadside dhabas to international stardom is more than a success story: it is a testament to India’s ability to blend tradition with innovation and appeal to all palates. Each time you tear into a naan in Bhubaneswar, you’re savouring not just food, but a slice of history that has now claimed its place at the world’s table.
Experience Bhubaneswar’s best butter garlic naan - where local talent and world-class recognition meet to offer every diner an unforgettable bite.
